keeping count of the good things
Yeesh, I can't remember a time when my every day wasn't runrunrunrunrun at work. It's basically just variations of hectic. Too much. It didn't help that I didn't sleep well the night before last, even though the bed was freshly made with our luxurious new sheets and I'd taken a bath just before. This accumulated stress isn't good.
But things that are in the "good" column: our organics bin delivery was yesterday so our bare fridge filled up with yummy things again, I thus have a good and healthy lunch to get me through my 4(!) hours of meetings and 2 hours of teaching today, and tomorrow is a work-from-home day. THANK GOD.
Oh, and tonight is a new episode of Lost, and watching it with ProcrastiGirl (we decided that with these final episodes, we needed the solidarity and fortitude to survive the repeated brain explosions of awesome). AND this weekend is the Hall-Smiley family fun weekend. Yes, that's quite a nice list of things to be grateful for.
- mixed greens with rainbow carrots and dried cherries, with a simple vinaigrette in my little sauce container
- sticky rice with orange-ginger Thai sauce, with steam broccoli to fill the gap
- grilled chicken skewers marinated with a Thai peanut sauce
- Fuji apple slices
- chocolate Pocky for a bit of a treat
Reader Comments